A Fresh Take on the Baton Rouge Bakery

Baton Rouge’s premier Bundt cake boutique, Sugarbelle opened its doors to prove baking is far from a lost art. Our secret? Fresh ingredients, baked fresh daily. We never use store-bought mixes, and we never serve yesterday’s treats today. Whether you call in your order ahead of time or walk in to satisfy an afternoon craving, everything you see on display is fresh from the oven. Using time-honored recipes, all-natural ingredients and a healthy dose of innovation, Sugarbelle is an ode to the country kitchen with a fresh new outlook on baking.

Serving Baton Rouge in Every Bite

On the rare occasions when we have leftovers, what happens to all the treats we don’t sell? It’s a question we get a lot, and if you ask any ordinary Baton Rouge bakery, you’ll likely get a similar answer. But Sugarbelle is no ordinary Baton Rouge bakery. Every item fortunate enough to make it through the day uneaten makes its way to someone in need. We bring our remaining baked goods to local shelters and charitable organizations throughout Baton Rouge, because something so good should never go to waste. The next day, we start fresh and do it all over again.

A Baton Rouge Bakery for Everyone

Don’t let dietary concerns stop you from enjoying something sweet. We can alter many of our Sassy Bundt recipes to accommodate any lifestyle, eating habits or food allergies. Ask about our egg-free and dairy-free menu which have been vegan tested, vegan approved!

Call now to place your order, or stop by our Baton Rouge bakery today!